A warm and spicy recipe that brings us right home to Colorado and my hometown Pueblo.
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A quick and easy 30 min meal for those nights when you want something hearty but don't have a lot of time.
Recipe borrowed from Betty Crocker's Cookbook Bridal Addition pg. 484
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On a cold day there is nothing better than a pot of chili. This recipe is an easy one and you don't have to have it on the stove or in the crockpot all day. (But you could if you have more planning skills than me)
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This is a fun and quick meal that we like to have on hand in the summer. There are no wrong answers here. Make it as simple or as elaborate as you desire.
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Sure to be a weekly family favorite. This is an easy recipe that can be done within 20-30 minutes. Cooked on the stove top, griddle, or on your flat top BBQ outside. We use our flat top PIt Boss BBQ and its a great way to cook all at the same time and easy clean up too!
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