1/2 of a Beef Deposit

Our Beef is grass fed and grain finished, then aged 10-14 days prior to being USDA inspected and professionally processed.  Available inventory is sold on a first-come, first-served basis.

Half of a beef will yield roughly 150-200 lbs of meat and a 45-week supply of meals.  The price listed includes product, packaging, processing & delivery fees.  Steaks come 2 per package and are 1.25" thick, standard cuts & number of packages are listed below: 

• (4) packages Filet Mignon 
• (8) packages NY Strip Steaks 
• (6) packages Ribeye Steaks 
• (3) packages Top Sirloin Steaks 
• (10) Chuck Roasts 
• (4) Arm Roasts 
• (1) Brisket 
• (4) packages of Soup Bones 
• (60) 1 lb. packages of Ground Beef 
• (20) 1.33 lb packages of Beef Patties